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March is National Nutrition Month

A two-story stone house with a wide front porch, double staircases, and neatly trimmed bushes offers a peaceful setting for healing, surrounded by a well-maintained lawn and stone fence under a blue sky.
A colorful graphic with an apple, bread, beans, cheese, and broccoli surrounds the words “Discover the Power of Nutrition—National Nutrition Month this March. A campaign by the Academy of Nutrition and Dietetics.”.

March is National Nutrition Month®! National Nutrition Month® is an annual campaign sponsored by the Academy of Nutrition and Dietetics that focuses on the development of healthy habits around food and movement. This year’s theme is “Discover the Power of Nutrition” which focuses on food and nutrition that can fuel you throughout your day and activities. There is no one-way approach to building a healthy lifestyle or a healthy relationship with food. It is important to find strategies that work for you and your family while also honoring health. Unbound Recovery promotes this messaging through encouraging adequate intake throughout the day with balanced meals and snacks, highlighting the importance of variety, balance, and moderation. Other key components include enjoying foods to provide both physical and mental satisfaction and keeping a mindset that all foods are good foods.

Importance of Nutrition

Adequate nutrition is important to keep our bodies and brains functioning optimally and promote a strong metabolism. The energy that we consume is utilized by our organ systems (70-80%), digestive processes (10%), and activity done throughout the day (15-30%). When we have a consistent energy deficiency or malnutrition, there are physical consequences, such as slowed metabolism, abnormal heart rhythms, decreased functioning of non-crucial organ systems (i.e. reproductive systems), decreased bone density, poor growth and development, digestive issues, abnormal electrolytes, nutrient deficiencies, digestive issues, and fatigue (1).
Malnutrition can also cause mental health concerns. Did you know that 20-40% of the energy that we consume is utilized by our brain (2)? Our brain is active 24/7, regulating all the body’s systems. It takes a lot of energy to do that! Adequate nutrition promotes neurotransmitter development, specifically dopamine and serotonin, which impacts pleasure and motivation and mood and appetite, respectively (3-5). Malnutrition can exacerbate other mental health conditions, cause personality changes, mood disturbances, and the inability to concentrate.
For those who are experiencing malnutrition, including those with disordered eating patterns or eating disorders, we recommend that they see specialists trained in the treatment of eating disorders. Specialized dietitians will create individualized meal plans to help nutritionally rehabilitate individuals and decrease mental and medical complications from malnutrition. Once nutritionally rehabilitated, we will work together in transitioning individuals to intuitive eating strategies and building a healthy relationship with food.

Key Tips for Adequate and Balanced Nutrition

  • Eat adequately throughout the day to balance energy levels and prevent restrict/binge cycles later in the day.
  • Choose healthful foods from all food groups each day to add variety and provide an adequate balance of nutrients that your body needs.
  • Avoid fad diets that promote unnecessary restriction of overall intake and/or specific food components or nutrients.
  • Listen to your internal hunger and fullness cues.
  • Choose foods that you genuinely enjoy so that you have both mental and physical satisfaction from eating.
  • Mindfully eat; savor and enjoy food while satisfying food cravings to prevent binge eating, overeating, or mindless eating.
  • Allow yourself to eat fun foods in moderation, without guilt or shame.
  • Approach food and your body with self-compassion, focusing on health and behaviors, not body size and shape.

Happy National Registered Dietitian Nutritionist Day!

Logo with large green letters "RDN DAY" and a circular text reading "Registered Dietitian Nutritionist" on a light gray background, celebrating National Nutrition Month in March and promoting the importance of nutrition.

During March, we also celebrate National Registered Dietitian Nutritionist Day! Registered Dietitian Nutritionists are food and nutrition experts who have met academic and professional criteria to earn the RDN credential. RDNs must obtain a graduate degree, complete an internship, pass a national credentialing exam, and become licensed by the state in which they work. They provide nutrition and health-related guidance to individuals and groups throughout the lifespan. Some specialize in a certain area of practice, such as gastrointestinal disorders, diabetes, or eating disorders, among others. Unbound Recovery celebrated our Registered Dietitian Nutritionists (RDNs) on RDN Day, Wednesday, March 11th 2026 by recognizing and appreciating our favorite dietitians!

A young woman with long blonde hair and glasses smiles at the camera, celebrating National Nutrition Month. She is wearing a cream-colored top and stands indoors near a window, with trees, grass, and a street visible outside.
A young woman with long blonde hair smiles outdoors, wearing a black sleeveless top and a necklace, standing in front of greenery and a stone building, celebrating National Nutrition Month this March.
A woman with long, wavy blonde hair and a warm smile sits indoors by a window. She is wearing a textured, rust-colored sweater. Light filters through white curtains behind her, creating a cozy setting perfect for celebrating National Nutrition Month in March.
A woman with wavy brown hair and a light-colored top smiles at the camera indoors, celebrating National Nutrition Month, with green plants and a sunny outdoor scene visible through a window behind her.
A woman with long brown hair and glasses smiles at the camera, celebrating National Nutrition Month in March. She wears a sleeveless white top, standing with one hand on her hip against a blurred green outdoor background.

References

  1. A F.E.A.S.T. Family Guide to the Importance of Nutrition for Understanding and Treating Eating Disorders. Family Guide Series: FEAST resources regarding eating disorder diagnosis (feast-ed.org)
  2. Rucklidge, J. J., Johnstone, J. M., & Kaplan, B. J. (2021). Nutrition Provides the Essential Foundation for Optimizing Mental Health. Evidence-Based Practice in Child and Adolescent Mental Health,6(1), 131-154.,DOI:10.1080/23794925.2021.1875342d text
  3. Adan RAH, van der Beek EM, Buitelaar JK, Cryan JF, Hebebrand J, Higgs S. et al. Nutritional psychiatry: Towards improving mental health by what you eat. Eur Neuropsychopharmacol. 2019;29:1321–32
  4. Selhub, M (2022).  Nutritional Psychiatry:  Your Brain on Food.  Harvard Health Blog.  (Nutritional psychiatry: Your brain on food - Harvard Health)
  5. Parletta, N., Milte, C. M., & Meyer, B. J. (2013). Nutritional modulation of cognitive function and mental health. The Journal of Nutritional Biochemistry, 24(5), 725-743. doi:10.1016/j.jnutbio.2013.01.002
  6. Tribole, E. & Resch, E. (2020).  Intuitive Eating: A Revolutionary Anti-Diet Approach.  ISBN:  978-1-250-25519-8

About Us

If you would like to refer clients to us, please fax referral information to:  785-534-5014.  We will contact clients and get them scheduled for services.  Our providers will provide updates to you on a regular basis. We accept most major insurances and are accepting new clients.  If you have any questions, please contact our office at 785-510-3008. 

Copyright 2026, All Rights Reserved
Like the Phoenix that rises from the ashes, so too can you emerge a stronger, healthier, more powerful version of yourself.
Email: info@unboundmhk.comOffice: 785-510-3008Fax: 785-534-5014
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